Composition:
Beef protein (27%), fresh beef (26%), rice (25%), beef fat (preserved with tocopherols, 9%), dried apple pulp (7%), hydrolyzed yeast (2%), salmon oil (2%), eggshells (a source of calcium, 1%), pea flour, algae oil (0.3%, Schizochytrium limacinum), dried blackcurrant (0.2%), glucosamine (310 mg/kg), chondroitin sulfate (210 mg/kg), mannan-oligosaccharides (120 mg/kg), dried rosemary (100 mg/kg), dried thyme (100 mg/kg), Mojave yucca (80 mg/kg), fructo-oligosaccharides (70 mg/kg), inactivated bacteria and parts thereof (Lactobacillus helveticus HA – 122, 15 x 109 cells/kg).
Analytical constituents:
Crude protein 28%, crude fat 14%, crude fibre 2.5%, crude ash 5.6%, moisture 9%, calcium 1.1%, phosphorus 0.8%, sodium 0.2%, magnesium 0.1%, omega-3 fatty acids 0.3%, omega-6 fatty acids 1.6%, EPA (20:5 n-3) 0.1%, DHA (22:6 n-3) 0.15%, protein of animal origin out of the total protein content 85%.
Nutritional additives per 1 kg:
Vitamin A (3a672a) 17,000 IU, vitamin D3 (3a671) 1,250 IU, vitamin E (3a700) 300 mg, vitamin C (3a312) 250 mg, vitamin B1 (3a820) 4.8 mg, vitamin B2 (3a825i) 6 mg, niacinamide (3a315) 23 mg, calcium pantothenate (3a841) 12 mg, vitamin B6 (3a831) 4.8 mg, folic acid (3a316) 0.6 mg, vitamin B12 0.05 mg, biotin (3a880) 0.65 mg, choline chloride (3a890) 480 mg, organic zinc (3b606) 90 mg, organic iron (3b106) 75 mg, organic manganese (3b504) 30 mg, organic copper (3b406) 14 mg, iodine (3b201) 0.7 mg, organic selenium (3b810) 0.2 mg.
Metabolic energy value: 3,800 kcal/kg
Contains EU-approved natural antioxidants: tocopherol extracts from vegetable oil (1b306(i)), ascorbyl palmitate (1b304) and rosemary extract.