Ingredients: chicken protein 34.5%, fresh chicken meat 15%, white rice, broken rice, naked oats, poultry fat, dried beetroot, hydrolysed chicken protein 4%, peas, dried apple flesh 2.5%, yeast, natural fibre source, salmon oil 1%, potassium chloride, dried inactivated yeast Saccharomyces cerevisiae (β-glucans), linseed, cranberries 0.3%, ribwort plantain 0.2%, dried chicory root (source of inulin) 0.2%, Yucca schidigera.
Analytical constituents:crude protein 32.5%, crude oils and fats 15%, crude fiber 3.7%, crude ash 6%, calcium 1%, phosphorus 0.8%, sodium 0.35%, magnesium 0.9%
Proteins of animal origin from the total protein content: 84.5%
Nutritional additives per 1 kg:
Trace elements: iron (in the form of iron(II) chelate of amino acid hydrate) 200 mg, copper (in the form of copper(I) chelate of amino acid hydrate) 21 mg, manganese (in the form of manganese chelate of amino acid hydrate) 49 mg, zinc (in the form of zinc chelate of amino acid hydrate) 148 mg, selenium (in the form of organic selenium produced by Saccharomyces cerevisiae CNCM I-3060) 0.5 mg, iodine (in the form of calcium iodate, anhydrous) 2.4 mg. Vitamins, provitamins and chemically defined substances with similar effect: vitamin A 20,600 IU, vitamin D3 1,300 IU, vitamin E (RRR-alpha-Tocopherol) 540 mg, vitamin B1 12 mg, vitamin B2 27 mg, vitamin B6 13 mg, vitamin B12 100 µg, vitamin C 122 mg, niacinamide 115 mg, calcium pantothenate 60 mg, folic acid 4.4 mg, biotin 2.3 mg, choline chloride 2,270 mg, taurine 2,000 mg
Amino acids: methionine (in the form of DL-methionine) 6,700 mg
Natural preservatives, EU approved antioxidants.
Nutritional content:3,850 kcal/kg